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Franck Specialty Mexico

This coffee has a mission to ensure basic school education for children of workers on the farms, so they can have happy and safe childhood through Finca Las Chicharras School Project. Sweet chocolate body of this coffee with notes of yellow pepper, cashew with herbal and floral notes, will convey young enthusiasm and a touch of childhood in the region Chiapas.

Način pripreme

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Način pripreme

Preparation in a coffee pot

In 100 ml of boiling water add 2 full teaspoons of coffee, stir well and heat again gently until the foam rises. Wait 3-5 minutes before serving.

Filter

Dispense 2 full teaspoons of coffee and 125 ml of water into the coffee maker and cook until the extraction is complete.

Moka

Depending on the size of the moka, pour cold water to the valve. Pour the coffee lightly into the sieve provided. The coffee is brewed at the boiling temperature until the extraction is complete.

French press

Add 2 teaspoons of coffee to a french press jug. Separately, heat 100 ml of water to boiling, pour over the coffee and return the lid with the mesh to the jug. Leave the drink for 3-5 minutes for the precipitate to settle, squeeze the drink on the lid of the jug before serving.

Espresso

Evenly dose a handy scoop or 2 teaspoons of optimally ground coffee into the dispenser of the machine and compress with a tamper. Insert the dispenser into the machine group, tighten the dispenser handle and start the extraction. After 25-30 s, serve a drink of the recommended volume of 25-30 ml.